Pad Thai is a must-try dish that embodies the essence of Thai cuisine. It's a stir-fried noodle dish that typically includes rice noodles, tofu, shrimp or chicken, peanuts, egg, bean sprouts, and a flavorful sauce made from tamarind paste, fish sauce, and palm sugar. Pad Thai is beloved for its balance of sweet, savory, and tangy flavors, and it's widely available from street food vendors to upscale restaurants throughout Thailand.
The Yi Peng Lantern Festival in Chiang Mai, Thailand, is a cultural event held every November, coinciding with the Loy Krathong Festival. Thousands of sky lanterns, or khom loi, are released into the night sky, creating an enchanting display of floating lights. The festival also features traditional Thai performances, music, parades, and the launching of beautifully decorated floating baskets onto rivers.
One of Thailand's most distinctive transportation experiences is the Tuk Tuk. These open-air, three-wheeled motorized carriages provide a unique and adventurous way to explore local sights. Their compact size makes navigating through bustling city traffic a breeze. When opting for a tuk-tuk ride, it's wise to compare rates with a few drivers beforehand, as some may overcharge tourists.